Bali Wrap Up (sigh)

December 10, 2009 · 23 comments

So, after our dinner at Warung Eropa we spent a few hours digesting and lounging around before deciding that the night was not yet over and a night time visit to the beach was in order. We drove down to Ku De Ta (where we had enjoyed cocktails on Day 1, and dinner on Day 2), parked the car and headed down to the beach. We walked and talked for a couple of hours, enjoying the magic of the ocean at night and the feeling of sand between our toes. I have blocked out the memories of having to madly dash over sewage streams that we encountered on our way, so I won’t be able to elaborate on that. We then had some fun with the camera…

Late night Bali beach shenanigans

As is traditional when staying up late and possibly imbibing a wee dram or two, we then decided that we needed to fill our bellies before contemplating our very last sleep in Bali (for this trip, at least). With limited food options at this hour (as we discovered during what shall be named The McDelivery Incident) we ended up at SoHo in Seminyak, which is a 24 hour diner style restaurant and bar.

SoHo Restaurant

The menu consists of such late night fare as buffalo wings, potato skins, toasted sandwiches and nachos. I noticed that their burger selection offered an Aussie Burger, complete with egg, bacon, cheese and beetroot, but I decided not to choose my meal based on patriotism. Between us we ordered a tuna toasted sandwich, a full breakfast, chicken quesadilla, vegetarian quesadilla and some cheese fries. None of the food was really anything special, but gourmet fare isn’t really required at this hour of the night, and these hot, simple dishes really hit the spot.

It made me think back to the big drinking days of my late teens, when I would arrive home in need of something in my belly (if I hadn’t already partaken in a “hot dog without the dog” from the hotdog man who always seemed to be lurking around outside bars at that hour of the night, peddling his dubious wares). If I were feeling particularly energetic I would cook some pasta and mix through some pasta sauce and cheese, but sometimes you just need to keep it simple and a packet of Mie Goreng or some Vegemite on toast was just as good.

Tuna toastie, full breakfast, vegetarian quesadilla, cheese fries

With satisfied tummies and happy hearts we each retired to our respective beds to dream our last Bali dreams.

It was a sad moment to wake up on the very last day, realising that we would soon be jetting back to Perth. I tried to console myself with breakfast as best I could.

Bali Day 4 breakfast - bacon, fried chicken, fried rice, sautéed veges and chilli sauce

Pandan crepe with sweet coconut, and a colourful glutinous rice somethingorother

We spent a little time packing our belongings, which somehow managed to spread themselves all over the place, and I sustained myself through this with some treats that had been left in our room the night before. Every day we were given some snacks in our room, and this was the first time that I’d actually tried any of them due to timing and stomach room. This particular snack seemed to be some sort of glutinous rice cake thing, which had a nice sticky texture but tasted a bit bland, and a delicious pandan crepe filled with a sweet coconut mixture. I could happily have had a few more of these. After finishing our packing, we said goodbye to our villa for the last time, bidding a special farewell to our lady of the shower.

Our villa - guess what the first thing I photographed was when we arrived? Hmmm...


Thank you Bali, we love you. I’ll be back soon I promise.

P.S. The wedding is TOMORROW! EEK! :D

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